Come descrivere una caffettiera?
Come descrivere una caffettiera?
È un pentolino in rame con il manico e il collo lungo, all'interno del quale si versano caffè, acqua e zucchero. Si porta il tutto a ebollizione, si lascia raffreddare e il caffè si può servire. La moka è l'onnipresente in una cucina italiana, spesso anche in più varianti e dimensioni.
What is the function of a moka pot?
- The moka pot is a stove-top or electric coffee maker that brews coffee by passing boiling water pressurised by steam through ground coffee. Named after the Yemeni city of Mocha, it was invented by Italian engineer Alfonso Bialetti in 1933 and quickly became one of the staples of Italian culture.
How to use a moka pot?
- Fill the bottom reservoir of the moka pot with hot water up to the bottom collar of the pressure release valve.
- Fill the filter basket with ground coffee. ...
- Replace the filter and run your finger around the lip to remove any stray grounds. ...
- Place the moka pot on a stovetop at medium-low heat (lower if using a gas stove.)
What does moka pot cups mean?
- Moka is simply coffee that is prepared using a Moka pot. A Moka pot has a fairly simple working mechanism. This involves passing pressurized boiling water through ground coffee beans. This kitchen appliance gets its name from Mocha, a port city located on the Red Sea coast of Yemen.
Who made that Moka Express?
- In 1933, after some years of tinkering and solving technical problems Alfonso Bialetti invented the Moka Express. Bialetti's coffee machine, made of Aluminum, was similar in shape and design to silver coffee services popular in well to do homes. Thus he combined modern technology with the Italian tradition for elegance and craftsmanship.
